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International Meat Crisis
The meat you eat
is contaminated and infected
to a degree never before known in human history

"Mad
cow is the creepiest in a family of disorders that can make ebola
look like chicken pox." —Newsweek, March 12, 2001
Richard
Lacey, a pioneer mad cow researcher, predicts that, by the year 2015,
two hundred thousand Britishers will die each year. —Richard
Rhodes, Deadly Feasts, p. 222
Ground glass
was in a shipment of burger shipped to four states. But federal law
permitted the packinghouse to not tell state inspectors which stores and
fast-food restaurants the burgers had been shipped to. —(see
p. 93)
TABLE OF CONTENTS
Introduction 6
BOOK ONE:
MAD COW DISEASE CAN KILL YOU
1 - Beginnings
2 - Killer prions
3 - Six definitions
4 - What the symptoms are like
5 - Prions are dumped
6 - Animal glands in the 1960s
7 - Scrapie in Britain in the 1970s
8 - Scrapie in the U.S. in the 1970s
9 - BSE in Britain in the 1970s
10 - BSE in Britain in the 1980s
11 - British beef statistics: 1987-1994
12 - The Southwood Committee
13 - The Tyrell Report
14 - The ban on animal parts in feed
15 - Jumping the species barrier
16 - The crisis in Britain deepens
17 - More evidence of species jumping
18 - Vertical transmission
19 - British public learns of CJD deaths
20 - Publication of Lacey’s book
21 - Richard Rhodes’ book
22 - Cows and the dairy industry
23 - What happens to the diseased cow?
24 - Medical personnel fear CJD
25 - Why the problem will get worse in the U.S.
26 - Additional U.S. facts
27 - Is mad cow in American cattle?
28 - Elsewhere in the world
29 - Toward personal solutions
BOOK TWO:
FROM COW TO DINNER PLATE
1 - What is in the livestock?
1 - Mad cow disease
2 - Other diseases
3 - Antibiotics and insecticides
4 - Bovine growth hormone
2 - What is in the feed?
1 - Diseased animals in the feed
2 - Animal waste in the feed
3 - Inside a rendering plant
4 - Conditions in the slaughterhouse
and processing plant
1 - The problem of contamination
2 - Food-borne diseases
APPENDIX
1 - Major human diseases resulting
from meat eating
1 - Cardiovascular disease
1- Cholesterol factor
2 - High blood pressure
3 - Reversing coronary disease
4 - Bypass surgery
2 - Cancer
1 - Meat and cancer
2 - Colon cancer
3 - Breast cancer
4 - Other cancers
3 - Other major diseases
1 - Diabetes
2 - Osteoporosis
3 - Gall bladder problems
4 - Arthritis and rheumatism
5 - Other diseases
6 - Obesity
7 - Crohn’s Disease
2 - Diseases in food animals
1 - Bacterial diseases
2 - Viral diseases
3 - Fungus diseases
4 - Parasitic diseases
3 - Emerging (new) animal diseases
4 - Are chicken and fish safe?
5 - Mad cow disease in pigs
6 - Ruining the planet
7 - Pioneer mad cow researchers
8 - Danger: surgery and med exams
9 - Endangered blood supply
10 - CDC on CJD death rates
11 - Food supplements which contain meat
12 - Obtaining adequate protein
13 - Bibliography
14 - Vegetarian cookbooks
15 - Lifestyle centers around the world

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